Purple sweet potato
Glutinous rice flour
White Sesame Seeds
Milk
White sugar

1. Purple Potatoes, peeled cut into small pieces, cooked in a microwave oven or pot steaming on the direct water, mash and stir in a little milk, put it into a container, slowly add just the right amount of glutinous rice flour, white sugar, knead into a smooth dough
2. Rub into small dumplings
3. Roll on white sesame seeds
4. Put oil in pan, heat
5. Small ball into the FRY of Vincent on the surface, remove the drain, you can eat ~