| Ingredients cake slab (a): | |
| Chicken egg | 1 |
| Low powder | 35g |
| Powdered sugar | 30g |
| Milk | 15g |
| Corn oil | 10g |
| Vanilla | A few drops of |
| Food coloring | The right amount |
| Make sandwich and outside cream ingredients: | |
| Light cream (cold storage for more than 12 hours in advance) | 250ml |
| Fine sugar | 25g |
| Food colouring (blue) | A few drops of |
| Making top decoration decorative ingredients: | |
| Butter | 50g |
| Powdered sugar | 25g |
| Condensed milk | 10g |
| Vanilla | 1ml |
| Rum | 5g |
| Lemonade | 5g |
| Milk | 15ml |
| Honey | 8g |
- Part one: to make a rainbow cake slab.
Prepare ingredients: 1 egg, flour 35g, sugar 30g, 15G milk, corn oil, 10G, vanilla few drops food coloring in moderation.
- Clean, oil-free eggs in water containers. I’m afraid the whole egg not sent, with water heating, in baking pan and pour the right amount of hot water the standby (temperature is not too high, around sixty or seventy degrees).
- Then put the container in a roasting pan filled with hot water, pour in the egg mixture in powdered sugar with an electric whisk whisk.
- Send some to pass a course map.
- As can be seen, the egg is getting bigger in size.
- Color changes to white.
- whisk in the egg surface to pass the good draw 8, does not disappear within three seconds.
- Send good eggs into flour (baking pan filled with hot water can be removed).
- With a scraper over mix.
- Mix well the flour paste as shown in the figure.
- Adding corn flour paste, replica uniform,
- Continue to add milk, mixing until smooth.
- Cake batter part is complete.
- Started to add food coloring (* start preheating the oven, fire-170 degrees). First cake-red bloom, squeezing a few drops of red pigment into the cake batter.
- Then toss.
- I’m afraid of color is too deep, and are slowly adding, if you know your food coloring can be added, avoid excessive agitation.
- It is adjusted the color.
- Pour into 6-inch cake mold.
- Pick up mold, at the counter of the shop towel under seismic force on two.
- Start grilling. Cake mold in the oven, set fire to 170 degrees, and bake for 15 minutes or so.
- Once baked and cool, with a stripping knife for stripping, this red cake.
- At this point to complete the Rainbow cake slab one-seventh, if you are like me a 6-inch mold is only one, it would have been tragic. Just use a variety of tools and dies are washed clean, wipe dry, make sure that no oil-free water. And then went on to make other colors cakes, prepare the ingredients and the process of making a cake batter is the same, it does not go into details, mainly talk about the process of adding food coloring.
I bought food coloring 4 colors–red, yellow, blue, and green, the rest of the colors are adjusted. Need to be aware of is that of yellow-cake batter itself is, using pigments must be aware of this when, not what you add color what color will come out. - < Yellow >
Squeeze 1 drop of yellow pigment in the cake batter.
- With a scraper over mix.
- Pour into 6-inch cake mold, at the counter of the shop towel under seismic force two, put it in the oven.
- This is the color of cooked, a little heavy, roast can also be directly without color, and barbecued with roughly the same color.
- Then I turned the cake bottom side of the color.
- < Green >
Add 3 drops of Green pigment in the cake batter.
- Mix.
- Repeat the operation, into a 6-inch cake mold, also at the counter of the shop towel under seismic force two and into the oven.
- Baked cake.
- After the release.
- < Blue >
Add 3 drops of blue pigment in the cake batter.
- Mix.
- Because the batter itself is yellow, and the blue into the blue.
- Pour into mold, at the counter of the shop towel under seismic force on two, put it in the oven.
- Baked blue cake.
- After the release.
- < Orange >
Cake batter add 1 drop of red pigment.
- Continue to add 2 drops yellow and mix evenly.
- Then pour into the mould in the oven, steps are omitted, as above. The Orange cake after it is cooked.
- After the release.
- < Blue >
Squeeze a few drops of blue pigment mix, color is not deep enough, continue to add.
- Then add red, mix, out of the blue color is what we want.
- Pour into mold and earthquakes twice and put the oven on bake.
- Baked color.
- After the release.
- < Purple >
Add 3 drops of red pigment, pink cake batter up, then add 2 drops of red, 3 drops blue.
- With a scraper over mix.
- Pour into mold and earthquakes twice and placed in the oven.
- Baked purple cake.
- After the release.
- This is all cake baked blanks to group photo ~ violet, cake blanks portion is complete, lay cool and set aside.
- Part II: butter.
Prepare materials: light cream 250ml (cold storage for more than 12 hours in advance), sugar 25G, food colouring (blue) a few drops.
- No oil and no whipping cream into the water container.
- Pour the sugar.
- Fast mixing with an electric whisk.
- As can be seen, the volume slowly got bigger.
- More and more thick.
- Lines become clear.
- Lift the whisk, you can see that stiff sharp corners, so that you can have.
- Add pigment: send good addition of alkali blue pigment in the whipping cream.
- Mix, very beautiful colors, here began to butter.
- Beginning cake decorating. Prepare decorating turntable and a spatula, and cool colors cake slab.
- Cake decorating purple table.
- Use spatula to pick some sent good light cream in cake Central.
- Rotation mounted flower bed, shaking wrists spatula, spread cream evenly on cake plate.
- On this basis, put a blue cake, butter, action as above.
- Need not be very smooth, cream evenly distributed on the cake.
- Then put a blue cake, in order as far as possible.
- Use spatula to pick some sent good light cream in cake Central.
- Rotation mounted flower bed, shaking wrists spatula, spread cream evenly on cake plate.
- Green cake pieces, action as above, will not repeat described.
- Figure.
- Smooth.
- Yellow cake pieces.
- This yellow cake slices of roast the best, than other soft, probably is the least added pigment, mixing time causes.
- Cream smeared in the process, if there is excess cream into the cake out, scrape off with a spatula.
- Orange cake pieces.
- Operation as above.
- Put the last red, this cake is done.
- Start outer decoration of the cake. This process of your method, I didn’t take too many pictures, a man can’t butter pictures.
Put the cream on top of a rainbow cake Central (some more), armed with a spatula, and cake-top surface 45 degree angle turn framed flower bed, while shaking the wrist so spatula around to shake.
- Rotation mounted flower bed, spatula, narrowing the angle between surface of the cake, cream will gradually be erased. Extra butter will be shunted to outside of cake, as shown in the figure.
- Then wipe the sides of the cake. Place the spatula from top of cake thickness of 1/2, while shaking the spatula around the wrist shaking while rotating mounting flower bed, slowly erased half of the side on flat.
- Spatula, slowly down the discussion. Rotation mounted flower bed, while shaking the wrist, spatula down discussion and at the same time, lower part of the sides has gradually been smoothed out. If the butter is not used in the course of, you can use the spatula from the pick up on the side of the Bowl make up.
- Figure, Rainbow cake have been largely leveled off, pay attention to be clear-cut and neat. Minor unevenness can be ignored in mind, later with decorating to repair.
- Part III: framed flower decorations.
Originally wanted to send good cream for decoration, but the whipping cream is not too easy to keep shape and are only suitable for simple mounting, so the butter cream to make a rainbow cake decoration. Butter cream decoration clear, easy to save.
Make good making butter cream ingredients: butter 50g, sugar 25G, 10G condensed milk, vanilla, 1ml, rum, 5G, lemon juice, 5G, milk, 15ml, honey 8g.
- Started production. After the butter soften, add powdered sugar with an electric whisk whipped into a very fluffy State.
- Increased volume of whipped butter, color white.
- Disposable with honey, condensed milk, vanilla extract, rum, lemon juice, egg and continue to whisk evenly.
- Then add the milk, and continue to beat even do butter cream as in figure.
- Add color to do the most outer part of purple. Frost points out a few of the cream, put it in the container, drop into red and blue.
- Stir well.
- Then there is blue, and blue and green pigments, then, stir well.
- Then red.
- Stir well.
- Finally, yellow.
- This is put on a decorating bag look, in fact, no need to use decorating mouth converters, I initially did not know what flower decoration in the shape of his mouth right, a converter is an easy change. After you determine the direct Decorating Decorating bag to mouth can.
- Top four-color Rainbow decoration: mixing color butter cream into each of the four decorating bags and start decorating. I’m using three small 5-tooth decoration mouth, mounted two laps, which you are free to play, look on the line. This is a picture of purple Rainbow finish.
- Blue, by the way did the lace at the bottom.
- Red.
- Yellow, four-colour Rainbow complete.
- Clouds part: send again a little whipping cream, kill process does not go into details, the approach detailed above.
Send a nice, light cream and butter cream comparison chart, can tell the difference.
- The decoration was not his mouth, sent directly to good whipped cream into decorating bag and cut a small opening at the bottom.
Do clouds.
- Candles look ~
- After the cut, beautiful Rainbow cake.
