Potato	2
Mixed powder	The right amount
Oil	The right amount
Ham	The right amount
Celery	The right amount
Salt	The right amount

1. Peel and wash the potatoes into thin shreds
2. Pan fried potatoes with hot oil, FRY potatoes, a little Brown, and then about half a bowl of water and salt and mixed powder and then pour the ham and continue to stir until gravy
3. Then go down to the cut celery and stir-fry a few paragraphs you can pan