Cabbage (beef heart dishes)	1
Pork belly	Half a small bowl
Dried peppers	The right amount
Garlic	The right amount
Salt	The right amount
Chicken bouillon	The right amount
Soy sauce	The right amount
Edible oil	The right amount

1. Beef heart dishes are suitable to be shredded cabbage, the beginner may wish to start from cabbage to buy. Make sure good!

   

2. Pork slices, dried chilli, garlic is ready.

   

3. Oil into wok, after temperatures in the crushed garlic and pork, pork and stir-fry until slightly cokes, and add a little soy sauce and stir-fry for 30 seconds.

   

4. Then add the dried chilies and cabbage. (Chili choice added at this time, ‘ because the oil temperature is too high, fried too long makes chili paste).

   

5. Stir fry about a minute later, add a little salt, chicken, and continue to fry, then note the fire must be large.

   

6. Pictures in the Sun again!

   

7. Pictures in the Sun again!