| Cowpea | 1 |
| Red hot chili peppers | 2 root |
| Garlic | 5 cloves |
| Soy sauce | 1 tablespoon |
| Sugar | 1/2 spoon |
| Clear water | |
| Vegetable oil |
- Black-eyed peas, garlic, red pepper ready.
- Wash bean, after pinching the head free to pinch into small pieces. Garlic using garlic press crushed garlic, chopped, too. Cut red pepper into small pieces.
- Boil a pot of water, add bean boiling for two minutes, remove and drain.
- Pot heat the oil, add the garlic and red pepper flavor.
- Add black-eyed peas, stir. This bean is tender, FRY garlic evenly wrap cowpeas. According to personal taste can FRY for two minutes.
- Pour in soy sauce, a little sugar, and stir well.
