Vegetarian chicken	Farms to buy blocks of tofu or soy products in the supermarket area
Shallot	A
White Sesame Seeds	Some
Soy sauce	Moderate (into the salty)
Soy sauce	Moderate (colored)
Wife happy scallop adjust juice sauce	The right amount
White sugar (or honey)	The right amount
Salt	A little
Garlic cloves	A heart
Chili Sauce	A spoonful of

1. After grinding your knife will be vegetarian chicken into thin slices (not too thin, tasted no resilience), wok oil cooler, oil color shine after the vegetarian chicken slices slightly fried in the oil pan fried (edges turn golden brown), fried vegetarian oil Lek Yuen Estate, Siu Lek Yuen.
2. Pot in the left some just fried of oil, Xia garlic burst incense, fragrance out zhihou put a spoon old godmother, fried uniform, joined some water, once into health pumping, scallop adjustable juice dew, old pumping, mixing uniform, into vegetarian tablets (at see water whether didn’t had vegetarian tablets, if no again add water didn’t had vegetarian tablets), open fire, stay pot in the water boiling zhihou, fire can slightly small some, slow Cook, stay 20 minutes around Hou only soup juice gradually thick, taste a taste soup juice of brackish, not salt immediately added salt, added had salt zhihou again joined some sugar, taste about taste whether right , Cover and in stuffy Cook for 10-15 minutes, soup had very strong at this time, turn off the heat, serve, sprinkle with sesame seeds and shallot.