Baby cabbage	10 piece
Fresh mushrooms	2 flowers
Carrot	Half a
Ham sausage	1 root
Tomato	1
Spring onions	A little ornament
Garlic	Two disc
Salt, oil	The right amount

1. Baby cabbage in wash boiled until soft and drain
2. Put the amount of oil in the Pan, the cut end of the garlic mushrooms carrot stir ham into the pot for a while remove
3. Cooked stuffing a spoonful into hot start on soft doll leaves (preferably baby cool volume or very hot)
4. Baby cabbage in all the volumes after the wobble in the like manner, and boil the water steam for five minutes
5. If you have unused food filling food filling, chopped and diced tomatoes, cooked, remember to salt
6. Cooked slowly with a spoon after a bit sticky in the steamed baby vegetables on the edge, finally, sprinkle onion wreaths, fix it.