Glutinous rice flour | 100 g |
White sugar (optional) | 20 g |
Warm water (glutinous rice flour) | 50 g |
Clear flour (wheat starch flour) | 30 g |
Water (Orange powder) | 40 g |
Spinach (leaf) | 50 g |
Lard oil/cooking oil | 10 g |
Red bean paste | 120 g |
- All materials weighing;
- Take leaves of spinach wash, boil water add a little salt, add spinach out boil hot color, add cold water too cold, with food machine into a fine mud (the smaller the better), using a fine sieve out the juice, spinach mud retention;
- Glutinous rice powder white sugar (if red bean paste was sweet and without) and warm water into a half-wet, clear and stir the powder into boiling water to form a paste; Orange powder mixed with glutinous rice powder, hot add lard kneading evenly; no lard, can join edible oils;
- Placed in a container, try to dilute easily cooked, cold water steamed 10-15 minutes or so; used chopsticks poke check, if the dough is white, steamed again for a while;
- Cooked glutinous transparent, high viscosity when hot;
- Will be filtered out in the mud to join right out of the pot of spinach and glutinous rice, and mixing glutinous paint; again, use here is spinach puree instead of juice! Chef friends find it too dry, you can add a little spinach juice …
- After treating the sticky heat, wear disposable gloves, greased with cooking oil, and knead into a smooth turquoise cake; round to knead, the effect will be very uniform; gloves with oil dough grease can be effective in reducing viscosity can also prolong the days of finished soft …
- Will do the Green Group stock is divided into several (each 30 grams), the package into the prepared bean (per 20 grams); kitchen and asked for a few, it could decide for themselves, size number of different nature is different; you can put the whole surface into the size you want;
- As long as the Green Group slab making success, operation wear gloves, anointed with oil, and cake cooling, wrap very well, not sticky;
- Wrap Green Group of edible oil on the surface (you can effectively alleviate the hardening), wrapped in cut-sheet film, both for the convenience, hygiene, every 2-3 days are very soft.
If the Green Group solidified, it is characteristic of glutinous rice, as long as the steamer boil flameout, eased back into the Green Group simmer 10 minutes to …