Pork | 500g |
Glutinous rice | 1000g |
Sticky rice (powder) | 200g |
Chinese chives | 500g |
The skin (which can be a fried tofu, vegetables, fruits) | Whatever |
Soy sauce | 20pg |
Oyster sauce | More than 30g |
Salt | 15g |
- Sticky rice glutinous rice with cold water for one night in advance, emergency case, more than three hours with hot water, then rub with your hands crushed in a
- Leeks cut into thin slices
- Pork chop, salt and a small amount of oil to marinate for 30 minutes or more
- Fertilizer practice of oil and thin pot transfer talk (soy sauce oyster sauce) stir fry a little better
- Stir in leeks and glutinous rice glutinous rice
- Add meat and stir
- Vegetables in advance with scalding hot water soft, so that the package is packed
- Wrap and steam for 15 minutes or more, will steam more time
- Cabbage and fried tofu
- Steamed in a
- Cuisine
- Fried bean curd