| A foodie’s heart ❤ ️ | |
| Snack 🍡 |
- Thailand: baked fish
Thailand stringed on a stick man to four small fish, made from roasted taste and crisp and delicious cuisine.
- India: vegetarian Samosas
Fried in front of you, is that you must not miss the delicious, delicious fragrance vegetarian fillings.
- Afghanistan: Bolani
This is a vegan pie, filled with potatoes, spinach, beans and squash. Baked and fried in two ways.
- Afghanistan: pine nuts
Afghanistan people have a soft spot for their nuts, they use huge carts push nuts, sold by the pound or by the package, excellent quality.
- Maldives: fried snacks
Everywhere here after the snack, fried snacks Street widely loved by the locals. Many different types of snacks, usually are equipped with local chili sauce tuna pieces and the Maldives.
- Malaysia: Rojak
Rojak is “wonderful mixture.” Indeed, this snack mix eggs, meats, and some pastry and peanut butter (in Malaysia night market put tomato sauce) and put these in a plastic bag, then put a fork, you can enjoy.
- Romania: Covrigi
As this is a simply cookie sprinkles not salt but of poppy seeds. In Romania are sold along the streets. Mix beer, excellent flavor.
- Turkey: Islak Hamburg
The burger in Turkey can be seen everywhere, is very popular. Garlic meat balls with small bread like this, you want to eat one or two.
- Argentina: Choripan hot dogs
Choripan hot dog is a kind of crispy French bread with sausage snack, deep barbecue flavor, is Argentina’s Latin culture and European culture combined with the perfect embodiment.